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Happy Jewish Independence Day (actually one of many) for all of our Jewish (and Part-Jewish) Friends on XColony. Keep the flame of freedom burning bright for now and always!:
Due to the success of my version of "The Chanukah Song (Part 1)" I decided that Part 2 and Part 3 should follow. Here is the 2nd installment to the cult song...
Happy Jewish Independence Day (actually one of many) for all of our Jewish (and Part-Jewish) Friends on XColony. Keep the flame of freedom burning bright for now and always!:
Due to the success of my version of "The Chanukah Song (Part 1)" I decided that Part 2 and Part 3 should follow. Here is the 2nd installment to the cult song...
Oy Vey. Too bad I am Christian. If I got in touch with the 25% of me that was a Jew, I could get 8 days of presents and not have to stand, kneel and bow so much during religious services. But I look like crap in a Yarmulke. I did attend a Jewish service once, but they did not appreciate my Yarmulke with Snoopy and the Red Barron on it, and the food tasted like cardboard. No pork loin. No cheese on the meat, and no bacon. It just is not a meal unless the green beans, and the salad have bacon in them.
To each their own, but I had a Seder as part of my Judaism class back in college and aquired many great new tastes. We had some homemade bagels and Kugel, smoked lox and cream cheese spread for the bagels, potato and onion latkes, sweet knish pastries, and some other great dishes.
Why, just this morning, I combined some borscht and onions with my corned beef hash to make a version of Red Flannel Hash that would be perfect on any breakfast table, Jewish or non-Jewish. But I never would have known of the pleasures of borscht without a knowledge of Jewish cooking.
I know also that the next time I fry up some fish, I'm going to want some falafel balls instead of regular hush puppies. Mmmm-Mmm!
"Apocalypse is by no means inevitable." --Jim Rice.
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