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  • Hello

    Hello from central Arkansas, I've been prepping for about two years. The more I learn the more there is to learn. I am a full time student and have a daughter. I live on an acre and we will soon be putting in raised bed gardens. Over the summer break I will be a canning I haven't actually done this before, but I have a great teacher nearby who can help. I bake all my bread items completely from scratch. I also baked my daughter's birthday cake this year completely from scratch.

  • #2
    Welcome from Missouri. Good to have you with us.
    The only place success comes before work is in the dictionary.

    Everything happens for a reason. Sometimes the reason is you are stupid, and make bad decisions.


    • #3
      Way to go Ladywolf! Applejack is really good on canning. (others too.) Yall will have good discussins Glad you joined us.
      "Oh, America. I wish I could tell you that this was still America, but I've come to realize that you can't have a country without people. And there are no people here. No, my friends. This is now the United States of Zombieland"

      "The constitution does not guarantee our safety, only our liberty!" Robert Steed before congress 3/2013

      Skills Beats Stuff


      • #4
        Hello from NC.
        "We must all hang together, or assuredly we shall all hang separately."
        -Ben Franklin


        • #5
          Welcome to the forum. If you have any questions on canning I will be glad to help as well as many others on here that can food. Once you get the hang of it, it is really simple. Get the ball canning book as well and read on that. It will give you all you need to know to get started as well. I was fortunate enough to have grandparents who lived on a 150 acre farm. They lived off the land and my grandmother taught me to can. Glad to have you aboard.