i hear ya brosia i want one too how much is a vacum sealer any ideas
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Originally posted by TheUnboundOne View PostFellow Survivalists,
I would eat Mountain House if it were the only thing on the shelves, but it is very pricey. One had might as well take along a butler with a silver dish holding Grey Poupon on a bug-out.
Originally posted by TheUnboundOne View PostI believe it was Big Saw who had the right idea about MRE-type foods: Buy the components you like in bulk from regular grocery shelves, not the camping aisle, and then make your own MREs. A home vacuum sealer can help extend shelf life, however, if the homemade MREs are comprised of items you use on a regular basis, you can rotate them and you don't need a super-long shelf life.
Thanks for the heads up on MH at WM! I personally can't stand WM either but I'll be sure to send my wife out there on a recon. ;)
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Yea i made chicken noodle and beef stew the other day. The i froze it into little square packages that were about 2 bowlfuls then I vac pakked it and put it right back into the freezer.
I am now in the process of cooking amny meals and vac pakking them. That way if there is no power or gas I can still have cooked meals. My freezer has a generator that i will run for one hour a day to keep the thing cold. I tested it out. After 24 hours the temp inside starts getting to warm so run the generator with the freezer hooked up to it for an hour and it fixes the temperature problem. Then I don't lose my food I paid so dearly for.
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